| These texas chili recipes are quick, easy and delicious. | | | | sauce; cook 2 hours longer. |
| Just check these out and I'm sure you'll be amazingly | | | | >> Texas Chunky Chili |
| surprised. | | | | 1 jalapeno pepper finely chopped |
| So here we go for some texas chili recipes: | | | | 1 stalk celery chopped |
| >> Texas Chili | | | | 1 tablespoon vegetable oil |
| 1 1/2 ts garlic salt | | | | 1/2 teaspoon salt |
| 1 3/4 c tomato sauce | | | | 1/2 teaspoon cumin seeds |
| 1 c chopped onion | | | | 1/4 cup chili powder |
| 1 c chopped green pepper | | | | 2 large onions chopped |
| 1 t dried oregano | | | | 2 teaspoons dried whole oregano |
| 1/2 c cooking oil | | | | 28 ounces whole tomatoes un drained and chopped |
| 1/4 c chopped jalapeno peppers | | | | 3 1/2 cups water |
| 2 1/2 lb cubed beef stew meat beer enough to | | | | 3 cloves garlic minced |
| marinate | | | | 3 pounds boneless chuck roast diced |
| 2 tb chili powder | | | | 6 ounces tomato paste |
| 4 c chopped fresh tomatoes | | | | Sauté, onion, celery, garlic, and jalapeno |
| 4 ts ground cumin | | | | pepper in hot oil until tender; set vegetables aside. |
| 4 ts salt | | | | Combine meat, oregano, and cumin in a dutch oven. |
| 5 1/2 c cooked pinto beans drained | | | | Cook until meat is browned; drain well. Add onion |
| 5 ts hot pepper sauce | | | | mixture, tomatoes, tomato paste, chili powder, salt, |
| Marinate the beef in beer for at least 8 hours. Drain | | | | and water to meat mixture. Bring to a boil; reduce |
| beef; pat dry on paper towels. Brown in hot oil in a | | | | heat and simmer, uncovered, 1 1/2 to 2 hours, stirring |
| large kettle. Add green pepper, onion, tomatoes, | | | | occasionally. |
| tomato sauce, and beans; cook on medium heat for | | | | That's it for today! |
| 1 hour; add spices, jalapeno peppers and hot pepper | | | | |