| Once you're comfortable with the skill of cooking | | | | 2. Heat wok until smoking hot, add oil and swirl |
| fried rice you can experiment with more delicious | | | | around the wok till the oil is hot. |
| fried rice recipes. | | | | 3. Add snow peas (mangetout) sticks, carrot sticks |
| This easy chicken fried rice recipe is the follow up of | | | | into the wok. Mix and cook for about 2 minutes. |
| previous fried rice Chinese recipe. As there are many | | | | 4. Then add the cooked chicken and mix into the |
| chicken fried rice recipes out there, this one probably | | | | vegetables. Pour 2 tablespoons dark soy sauce over |
| is the simplest one. | | | | the mixture, stirring frequently. |
| All the ingredients you need are: 11 0z/300 g of | | | | 5. Mix 1 teaspoon corn flour with some water and |
| chicken leftover or 2 cooked chicken breast cut into | | | | pour into the wok, stir and turn mix over. |
| strips; 350g fried rice; 2 0z/50 g snow | | | | 6. Add 1/2 teaspoon chicken powder to taste. Divide |
| peas(mangetout), cut into sticks; 1 small carrot, also | | | | the rice and chicken into four, put fried chicken over |
| cut into sticks; 1 tablespoon vegetable oil(olive oil); 1 | | | | the rice and serve. If the rice is cold, add back to the |
| tablespoon light soya sauce; 1 tablespoon dark soy | | | | wok and stir fry with chicken until is hot. |
| sauce; 1 teaspoon corn flour; 1/2 teaspoon chicken | | | | Of course you can add other ingredients such as |
| powder(optional). | | | | sliced mushroom, red peppers, spring |
| Direction: | | | | onions...whatever takes your fancy. Use your |
| 1. Mix 1 tablespoon light soy sauce with the chicken | | | | imagination in Chinese cooking can be fun. |
| and set aside. | | | | |