| If there is one thing I love it's buttermilk biscuits. I | | | | texture and not sticky. if the mixture is sticky, add a |
| love breaking the crispy golden outer shell open and | | | | bit more flour until it gets soft. Continue to knead for |
| letting the steam escape from the freshly baked | | | | about 2 minutes and then wrap the dough in wax |
| biscuit. My favourite biscuits just happen to be from | | | | paper and put in the fridge for half an hour. |
| KFC. | | | | Next preheat the oven to 450 degrees. |
| You can make this KFC buttermilk biscuit recipe in the | | | | Take the dough from out of the fridge and work it |
| comfort of your own home, for a fraction of the | | | | on a floured surface until it is 1/2 an inch thick. Use a |
| price in less than an hour. | | | | biscuit cutter to create your desired shape or ball the |
| You will need the following ingredients for your KFC | | | | dough into your desired shape. |
| buttermilk biscuit recipe: | | | | Place the buttermilk biscuits onto a nonstick baking |
| - 2 cups of all-purpose flour | | | | sheet and bake for about 10-12 minutes until they |
| - 1/4 tsp baking soda | | | | are golden brown. |
| - 1 tablespoon baking powder | | | | Serve your KFC buttermilk biscuits warm with piping |
| - 3/4 cup of buttermilk | | | | hot fried chicken, gravy, mash potatoes, corn and |
| - 1 tsp of salt | | | | coleslaw. |
| - 6 tablespoons of lard | | | | Do you want to learn more secret recipes from |
| First you want to sift all the dry ingredients in a large | | | | places such as Applebees, Starbucks, T.G.I. Fridays, |
| bowl. Next use a pasty cutter to cut the lard until | | | | Outback Steakhouse, The Cheesecake Factory, The |
| you reach a coarse texture. Add the buttermilk into | | | | Olive Garden, PF Chang, Red Lobster, Chili's and much |
| the large bowl and knead with you hands. | | | | much more? |
| Make sure your buttermilk biscuit dough is a nice soft | | | | |