Healthy and Tasty Herbs to Grow at Home

Herbs add flavor and personality to any dish. Herbswith fresh garden tomatoes and mozzarella cheese.
fresh from the garden are especially flavorful. ThereFresh basil can be chopped and incorporated into
are a wide variety of herbs that can be grown atsalads, pastas and vegetable dishes.
home, anywhere from pots in a sunny window to aParsley adds fresh flavor to almost any dish. It is also
full-scale herb garden.a natural breath freshener. Try chopping parsley and
Many herbs can be grown from seeds that arefreezing in small containers to add to your cooking
planted each year. Some herbs are perennial, whichthroughout the year.
means that once they are established they will returnRosemary is a strong, robust herb. In certain climates
each year. Most perennial herbs are grown fromit can be grown as a beautiful ornamental shrub. It
young plants, while annual herbs are grown fromadds incredible flavor to lamb and other meats.
seed. You can start seeds indoors in pots and thenRosemary pairs especially well with garlic - try adding
move them outdoors to the garden if you like. Herbsrosemary to your garlic bread, roasted potatoes or
often grow well in large pots on a deck or patio.other vegetables.
Herbs are easy to find and include in your gardenDill is a fresh summer annual that adds zip to salads,
plans. Many types of herb seeds are readily availablebreads and soups. It's often paired with sour cream
in home and garden centers, or from online sources.or yogurt for dips or a cool summer soup. It works
You can also find small indoor or container herbwell with salmon.
gardens to get you started with growing these tastyMint is a perennial herb that spreads easily throughout
plants.your garden. It livens up teas and adds freshness to
Annual herbs include oregano, basil and dill. Somelush berries and cream. Mint complements grilled lamb
popular perennial herbs are rosemary, thyme, chives,and adds an exotic flavor to dishes.
mint and parsley. All of these herb varieties add freshHerbs can be dried and preserved for up to one
flavors to your cooking.year. Dry the herbs thoroughly and store them
Basil is very popular and easy to grow. Basil leaveswhole, in rigid containers with airtight seals. You can
are used in Italian pasta sauce along with oregano.also freeze herbs in Ziploc bags and store for up to
The longer the sauce is simmered, the more flavor istwo years. These preserved herbs will continue to
released from the basil leaves. Fresh basil is anadd life to your cooking long after harvest.
important part of the delicious margarita pizza, along