Fried Chicken Recipes

Growing up in the south, I was introduced to friedwith Scottish and Southern influences. I say this
chicken at an early age. All of my family would comebecause the recipe is an oven fried chicken recipe.
over on Sunday afternoon to enjoy a feast thatDon't worry if this is not your cup of tea! We will be
included fried chicken and various side items like okra,sharing traditional fried chicken recipes below this one.
green beans, corn on the cob, sweet potatoes, andOven Fried Chicken
cornbread. Not only was the food delicious but the2 1/2 - 3 lbs. chicken pieces 2 tsp. salt 1/4 tsp pepper
company was great as well!1 cup flour 2 tsp. paprika 1/2 cup oil or crisco melted
Today, I wanted to share with you some history onCoat chicken with combined flour, salt, paprika and
fried chicken and also provide you with some reallypepper. Dip in oil and place skin side down in pan.
good fried chicken recipes. First, let's discuss some ofBake at 375 for 30 minutes and turn chicken and
the history behind fried chicken...bake 30 minutes or until done.
"Fried chicken has a dual origin in the rural AmericanObviously, this is not how we usually do it down
South. The Scots had a tradition of deep fryinghere, but it's a good recipe that I wanted to share
chicken in fat, unlike their English counterparts whowith you. Now for the good stuff! Next, I want to
baked or boiled chicken. Later, as African slaves wereshare with you a good southern fried chicken recipe.
introduced to households as cooks, seasonings andSimple Southern Fried Chicken
spices were added that are absent in traditional1 frying chicken, skin removed if you want lower fat.
Scottish cuisine, improving the flavor. Since slavesI leave the skin on. 3 teaspoons Lawry's Seasoned
were often allowed to keep only chickens, fryingSalt 2 garlic cloves, finely chopped 1 cup all purpose
chicken as a special occasion spread through theflour 1 cup vegetable oil
African American community. After slavery, poor rural1. Season chicken with all seasonings.
southern blacks continued the tradition since chickens2. Roll chicken in flour until covered. Shake off excess
were often the only animals they could afford toflour. Sprinkle additional seasoning.
raise. Since fried chicken could keep for several days,3. Simply fry chicken in frying pan until golden brown.
it travelled well, and also gained favor duringI like it crispy so I cook it a little longer than most.
segregation when blacks normally could not findYou can start out with the oil very hot and then
places to eat and had to carry their own food.reduce it later. This seals in the moisture and flavor,
Southern whites also continued the tradition of fryingthen cooks it.
chicken. While not limited like blacks socially, poorMy hope is that you enjoy these fried chicken
whites were no better off economically. Therefore,recipes. We will be providing more great recipes and
fried chicken continued to dominate as "Sundayresources so be sure to check with us real soon! In
dinner" or on other special occasions."the meantime, I encourage you to check out the
The first recipe that I am going to share with youfollowing resource. You'll be glad you did!
actually ties together an English style of cooking along