Exotic Tastes of Sri Lanka - A Review

The small island of Sri Lanka is found on the Indianhard to find for they are all in your local Asian delis.
Ocean. Its close proximity to the country of India isFor those who are not familiar or are just beginners
reflected in Sri Lankan recipes, just like the Dutch,in Sri Lankan cooking, the book Exotic Tastes of Sri
Portuguese, and British cuisines that resulted to thoseLanka is a great reading material to start with. Take
countries occupations of Sri Lanka. Over the years,note that the simple recipes that the book contains
these Sri Lankan dishes were revised to cater morealso have lots of spices and chili that is characteristic
to the local appetite and that is why most of theof Sri Lankan cuisine. To people who are not that
spices are found in the island.fond of spicy food, it is up to them to tone down a
The book Exotic Tastes of Sri Lanka containsbit when it comes to sprinkling the spices.
interesting Sri Lankan information such as spiceThe recipes in Exotic Tastes of Sri Lanka are quick
definition, their usage and where to find them, sampleto do recipes and easy to prepare. The book also
menus, usual cooking styles, as well as a backgroundgives substitute ingredients that the readers could
of the Sri Lankan utensils used. About one hundreduse in case some special ingredients are not found
and fifty recipes are found in Exotic Tastes of Sriwithin their area. Although the book doesn't have
Lanka.pictures of the dishes, overall it is a great buy and
A wide selection of curry dishes, rice meals and evenone will surely get value for the money used in its
desserts are available to the readers of Exoticpurchase.
Tastes of Sri Lanka wherein the ingredients are not