Cooking Roast in the Crockpot

I make it a habit to use my crockpot at least aof the crockpot I'm using. Spread the set aside
couple of times a week. Being a red meat lover, Icranberry sauce on the top of the roast. Again, I set
often make roast in the crockpot.the timer for eight hours on low and start it up.
I'd like to share some ideas on cooking roast in theIf you enjoy mushroom gravy, mix one can of
crockpot. My first tip is to not worry about the cutcream of mushroom soup with about three cups of
of meat. In fact, I look for cuts that are a lesserwater. Place the roast in the crockpot. Pour the
quality but on sale. Since the crockpot will make thesauce over the roast and cook on low about eight
meat quite tender, I know it's ok to buy a lesser cuthours. If you like fresh mushrooms, place a dozen or
of meat.so in the crockpot for the last hour of cooking.
I make several different sauces when I cook a roastDo you ever have left over flat cola? I love to
in the crockpot. The simplest recipe is just beefcreate a sauce using cola. Use one third cup mustard,
broth with some cut up vegetables. I use one can ofone third cup ketchup and two cups cola. If you like
store brand, low sodium beef broth. You can useonion, add in some sliced onions. Like all the other
whatever vegetables you enjoy flavoring meat with.recipes, cook on low about eight hours.
I've put in potatoes, carrots, celery, onions andYou can also use beer for the sauce of a brisket. Mix
mushrooms. Set your timer for eight hours on lowtogether one can of onion soup and one can of
and you'll have a delicious roast. If you do put inmushroom soup. Add in two cups of water and one
some potatoes, the potatoes get soft and absorbcan of beer. Pour sauce over roast. Cook for eight
the flavor of the sauce.hours on low. You'll have a wonderful tasting sauce
The next sauce I create is cranberry sauce mixedgravy.
with onion soup. I set aside about one fourth of theThe ideas on how to cook a roast in the crockpot
jellied cranberry sauce. I mix together the remainingare endless. Try creating your own sauces and enjoy
cranberry and onion soup mix. I then add in abouta hot red meat meal.
three or four cups of water, depending on the size