5 Cooking Tools Every Beginner Chef Should Have

Many food-obsessed people think they need to haveMeasuring spoons and measuring cups: Especially if
a kitchen full of all the latest appliances and fancyyou're going to be cooking recipes out of a book or
kitchen tools. If you watch a typical hour of televisionoff the internet, you're going to need some
on certain cable channels, you're likely to see ameasuring tools to help ensure that all your
number of commercials advertising all kind of goofyingredients are in the right amount. You might be
products that promise to slice and dice and generallysurprised by how easily a seemingly minor
make your life easier. But if you belief the hype, you'llmis-measurement can ruin a meal. If you want your
soon have a kitchen full of pricey gadgets that you'lldishes to have a professional flavor, use your
never even use.measuring cups and spoons to make sure everything
That being said, there are a few essentials that anyis present in the perfect amounts.
well-stocked kitchen should be without. In addition toCast-iron cookware: Non-stick cookware is popular
the standard utensils and implements, it's also a goodthese days among non-professional cooks, but most
idea to have these classic cooking tools easily atprofessional chefs scoff at it. If you want to be a
hand whenever you're cooking.truly skilled cook, you're going to have to learn how
Cutting boards and knives: If you want to be able toto cook with cast-iron pans. Even though they tend
cook food at home, it's best to start with knives andto stick, it's important to learn how to use oils in the
cutting boards. These are the implements that you'llcooking process both for anti-sticking purposes and
use for every meal. As you're cooking, your cuttingfor flavor. Plus, non-stick cookware comes with
board will be a sort of home base-the spot that youchemicals that many people are wary of.
return to again and again as you move through theTimers: When it comes to cooking, it may help to
cooking process.think of time as just another ingredient; if you put in
Mixing bowls: In spite of what the name suggests,too much or too little, things can go awry. And when
mixing bowls are for more than just mixing. They'reyou're waiting for something to cook, it's very easy
where you put all your ingredients during differentto lose track of time, to forget what you were
stages of the cooking process. For example, if you'redoing, or to misjudge the amount of time that has
cutting up several different vegetables to roast onpassed. That's where a handy, easy-to-use timer
the skillet, you'll use a mixing bowl to add eachcomes in. If possible, find one that allows you to set
vegetable as you cut it up. Later, mixing bowls aremultiple timers at once for the various components
also useful as serving dishes for salads and otherof your meal.
mixed dishes.