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Home | Soups | Brown Derby French Onion Soup Brown Derby French Onion Soup Ease of Cooking: Easy Serving Size: 8-12 Notes: This is a wonderful soup to make. It is simplistic, and a perfect comfort food. Thanks to Kevinsog, a fellow viewer for this one! Ingredients: 1/4 lb. butter 1 1/2 lbs. thinly sliced white onions 1 qt. canned beef stock 1 qt. canned chicken broth 1/8 tsp. black pepper 1/2 tsp. celery salt 1/4 tsp. salt 1 Bay leaf 1 Tbsp. Worcestershire sauce Preparation: Slice onions thinly and sauté lightly in butter, sauté until the onions become clear. Mix all together simmer till onion is tender but not too soft, this can take about 30 minutes or so. Sprinkle with Parmesan cheese and garlic croutons. We have also tried cooking this soup on low in a crockpot and have had excellent results. Disclaimer: FreebieRecipes.com is not sponsored, endorsed, or affiliated with any recipe source. FreebieRecipes.com disclaims using any copyright or trademark. Our recipes are not exact recipes of their restaurant counterparts. We hope you find each quick and easy recipe to be as similar to the originals as we have. All restaurant names are trademarks of their respective owners. FreebieRecipes.com does not use any actual restaurant recipes. © 2008FreebieRecipes.com - Restaurant recipes that you can make at home!