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Home | Fish | Willie G's Oyster Bar Trash



Willie G's Oyster Bar Trash


Notes:
Willie G's is a well known Houston Restaurant.

Ingredients:
Unsalted butter, clarified
4 oz. jumbo lump crabmeat
5 oz. peeled and deveined shrimp
Blackening Seasoning
White Rice


Preparation:
Heat a cast iron skillet. Add 1 - 2 oz. of clarified butter. Add shrimp and cook until halfway done. Add crabmeat and sprinkle with blackening seasoning. Mix shrimp and crabmeat together. Spoon onto a plate serve with white rice. Serves 2.






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