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Home | Fish | Willie G's Embrochette



Willie G's Embrochette


Notes:
Willie G's is a well known Houston Restaurant.

Ingredients:
6 strips of Bacon
12 peeled and Deveined Shrimp
12 Raw Oysters
Vegetable Oil


Preparation:
Cut bacon strips in half. Hold a shrimp and oyster together and wrap with a strip of bacon. Use toothpick to hold the enbrochette together. Heat vegetable oil to 350 degrees. Drop the embrochette in the oil and cook approximately 3 minutes. Remove from the oil and drain excess grease. Serve with Cocktail and tartar sauce.






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