Appetizers Beverages Breads Candy Casseroles Cookies Desserts Fish Holiday Main Dishes Meats Miscellanous Pasta Poultry Salad Dressings Salads Side Dishes Soups A-B C-D E-F G-H I-J K-L M-N O-P Q-S T-Z

Home | Desserts | Taste of Texas Pecan Pie Taste of Texas Pecan Pie Notes: Make sure to serve this with a great big scoop of Blue Bell Ice-cream. Ingredients: 1 9 inch pie shell 1/2 C. dark Karo Syrup 1 C. brown sugar 1 stick butter 4 eggs 1 tsp. vanilla 2 C. Pecan halves Preparation: Melt butter, add to syrup and sugar. Mix well until all sugar is dissolved. Add the eggs, and vanilla, and mix until smooth. Pour mixture into pie shell. Place pecan halves on the top of the pie. Bake at 325 degrees for 50 minutes, or until done. You can check this with a knife, when it comes out clean, the pie is done. P.S. Don't forget the Blue Bell Ice Cream. Disclaimer: FreebieRecipes.com is not sponsored, endorsed, or affiliated with any recipe source. FreebieRecipes.com disclaims using any copyright or trademark. Our recipes are not exact recipes of their restaurant counterparts. We hope you find each quick and easy recipe to be as similar to the originals as we have. All restaurant names are trademarks of their respective owners. FreebieRecipes.com does not use any actual restaurant recipes. © 2008FreebieRecipes.com - Restaurant recipes that you can make at home!