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Home | Desserts | Redbud Inn Chocolate Chip Pecan Pie


Redbud Inn Chocolate Chip Pecan Pie
Notes: This is a great pie.
Ingredients: 4 Eggs 1 C. Sugar 1 C. Light Corn Syrup 1 tsp. Vanilla Extract 1/2 C. Butter, melted 1 C. chopped Pecans 1/2 C. Semisweet Chocolate Chips 1 unbaked Pastry Shell (10 inches) Vanilla Ice Cream, optional
Preparation: In a mixing bowl, beat eggs, sugar, corn syrup, and vanilla. Add butter and mix well. Stir in pecans and chocolate chips. Pour into pie shell. Bake at 350 degrees for 50 - 55 minutes, or until set. Serve with ice cream if desired. |
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