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Home | Desserts | Olive Garden Apple Carmelina



Olive Garden Apple Carmelina

Ease of Cooking: Medium Difficulty
Serving Size: 4-6 servings

Notes:
This is Olive Garden's famous low fat dessert. You can enjoy this one at home

Ingredients:
Topping
3/4 C. Flour
5 Tbsp. Butter ( Softened )
1/4 tsp. salt
1/2 C. Brown Sugar
1/4 C. Sugar
Filling
2 (20 oz.) Cans Sliced Apples (drained )
1/2 C. Sugar
1/2 tsp. Apple Pie Spice
1/4 C. Brown Sugar
1/4 C. Flour
1/4 tsp. Salt


Preparation:
Mix apples, 1/2 cup sugar, apple pie spice, 1/4 cup brown sugar, salt, and flour together, stir well. Pour into a lightly buttered 8" x 8" baking dish.
Place the topping ingredients together in a bowl. Mix ther flour, salt, sugars and blend well. Add and work in the softened butter to the topping ingredients. Mixture should look like coarse meal. Sprinkle over apples and place in a preheated oven at 350 degrees for 30 - 35 minutes. Serve topped with your favorite vanilla ice cream and a drizzle of caramel sauce.






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