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Home | Desserts | House of Plenty's Turtle Pie



House of Plenty's Turtle Pie

Ease of Cooking: Beginner

Notes:
Surprise your family with this delight. Please note, this pie is not baked.

Ingredients:
1 C. Semisweet Chocolate Chips, divided
1/4 C. chopped Pecans
1 Pastry Shell, baked
1/4 C. Caramel Topping
2 (8 oz.) pkg. Cream Cheese, softened
3/4 C. Confectioners Sugar
2 Tbsp. Whipping Cream
Additional Whipping Cream, Chocolate Chips, Pecans, Caramel Topping for garnish


Preparation:
Sprinkle 1/4 of chocolate chips and pecans into pastry shell. Pour caramel topping over chips and pecans. In a mixing bowl, beat cream cheese and sugar until smooth. In a saucepan over low heat, cook ant stir cream and remaining chips until smooth. Gradually add to the cream cheese mixture; mix well. Carefully spread into pastry shell. Garnish as desired.






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