Appetizers Beverages Breads Candy Casseroles Cookies Desserts Fish Holiday Main Dishes Meats Miscellanous Pasta Poultry Salad Dressings Salads Side Dishes Soups A-B C-D E-F G-H I-J K-L M-N O-P Q-S T-Z

Home | Desserts | Dear Abby Pecan Pie Dear Abby Pecan Pie Ease of Cooking: Beginner Notes: This recipe was spotted by a fellow viewer. Don't miss this tasty recipe that has appeared in the Dear Abby column. Ingredients: 1 unbaked Pie Crust 1 C. light corn syrup 1 C. packed dark brown sugar 3 eggs slightly beaten 1/3 C. butter melted 1/3 tsp. salt 1 tsp. vanilla 1 C. Pecans Preparation: Preheat oven to 350 degrees. Mix first six ingredients together, and top with nuts. Bake 45 to 50 minutes. It it done when the toothpick comes out clean. Top with whipped cream or ice cream. Disclaimer: FreebieRecipes.com is not sponsored, endorsed, or affiliated with any recipe source. FreebieRecipes.com disclaims using any copyright or trademark. Our recipes are not exact recipes of their restaurant counterparts. We hope you find each quick and easy recipe to be as similar to the originals as we have. All restaurant names are trademarks of their respective owners. FreebieRecipes.com does not use any actual restaurant recipes. © 2008FreebieRecipes.com - Restaurant recipes that you can make at home!