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Home | Desserts | Colonel Sanders Lemon Sponge Pie Colonel Sanders Lemon Sponge Pie Notes: This recipe came from a booklet Colonel Sanders put out in 1964. The wording is extremely choppy, but these are the Colonel's recipes. He did not include his Chicken Recipe in this booklet. Ingredients: 3 Tbsp. Flour 3 Tbsp. Butter 1 1/4 C. Milk 1 1/4 C. Sugar 4 eggs, beaten separately Pinch of Salt 1/3 C. Lemon Juice Grated rind of 2 Lemons Preparation: Cream butter, flour, and sugar together. Fold in stiffly beaten egg whites. Pour into unbaked crust and bake slowly in oven 350 degrees for 15 minutes, and then reduce to 300 degrees for an additional 30 minutes or until the pie tests done. Disclaimer: FreebieRecipes.com is not sponsored, endorsed, or affiliated with any recipe source. FreebieRecipes.com disclaims using any copyright or trademark. Our recipes are not exact recipes of their restaurant counterparts. We hope you find each quick and easy recipe to be as similar to the originals as we have. All restaurant names are trademarks of their respective owners. FreebieRecipes.com does not use any actual restaurant recipes. © 2009FreebieRecipes.com - Restaurant recipes that you can make at home!