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Home | Desserts | Cafe Annie Chocolate Pecan Torte Cafe Annie Chocolate Pecan Torte Notes: Many will ask, yes the amount of flour is correct! You can find more Texas Restaurant Recipes in this in A La Texas Restaurant Recipes. Ingredients: 1 unbaked nine inch pie crust 2 Tbsp. Butter 3 oz. unsweetened Chocolate 3/4 C. Sugar 1/2 tsp. Salt 2 Tbsp. Flour 1 C. dark Corn Syrup 3 Eggs 1 1/2 tsp. Vanilla 1 3/4 C. Pecans Preparation: Preheat oven to 350 degrees. Melt butter and chocolate together in a double boiler and set aside. Meanwhile mix sugar, salt, and flour, in a seperate bowl. Stir in syrup and eggs. Add melted butter and chocolate. Add vanilla and pecans and blend all ingredients. Pour into an unbake pieshell. You might want to use a quiche pan for serving ease. Bake one hour or until firm to the touch. Cool and serve. Disclaimer: FreebieRecipes.com is not sponsored, endorsed, or affiliated with any recipe source. FreebieRecipes.com disclaims using any copyright or trademark. Our recipes are not exact recipes of their restaurant counterparts. We hope you find each quick and easy recipe to be as similar to the originals as we have. All restaurant names are trademarks of their respective owners. FreebieRecipes.com does not use any actual restaurant recipes. © 2008FreebieRecipes.com - Restaurant recipes that you can make at home!