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Home | Breads | Cracker Barrel Old Country Store Biscuits
Cracker Barrel Old Country Store Biscuits
Notes:
This one wasn't that tough. It's almost on the back of a Bisquick box :-). Well actually I used to make something very similar in my days as a cook at a local restaurant.
Ingredients:
2 1/4 C. Bisquick Mix
2/3 C. Buttermilk
1 tsp. Sugar
1 Tbsp. Butter, melted
Preparation:
Preheat oven to 450 degrees. Mix first three ingredients together, add 1 Tbsp. of the melted butter into batter. Stir ingredients until soft dough forms. Turn onto surface that has been dusted with flour. Knead 20 times, roll 1/2 inch thick, and place in an ungreased 8 by 8 cake pan. Place biscuits next to each other, when the you have placed all of them in there flatten slightly. Bake for 8 to 10 minutes.
To make like Popeye's Biscuits, or KFC Biscuits prepare the same way, but brush melted butter when they are placed in the oven, and when you take the biscuits out of the oven.
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