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Home | Appetizers | Tortuga Coastal Cantina Buffalo Shrimp



Tortuga Coastal Cantina Buffalo Shrimp

Ease of Cooking: Beginner
Serving Size: 4-6

Notes:
This is a great variation on popcorn shrimp. Its definately something a little different.

Ingredients:
12 oz. Package Frozen Bread Shrimp
3 Tbsp. Tabasco Sauce
3 Tbsp. Water
1/4 tsp. Fresh Ground Black Pepper



Preparation:
Mix Tabasco sauce, water, and pepper together. Place frozen shrimp in a bowl pour mixture over shrimp and stir well. Place shrimp in a 8" x 8" dish, cover and place in the refrigerator for 1 hr. The shrimp will marinate and absorb all sauce.

Place shrimp on a flat baking sheet. Put in a 350 degrees preheated oven and bake about 25 minutes.

The original Buffalo Shrimp is served with Blue Cheese Dressing. We Tried Ranch Dressing and we prefer Ranch.

Add carrot sticks and celery sticks. A real surprise for a delightful appetizer.






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