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Home | Appetizers | Mojo Potatoes Mojo Potatoes Ease of Cooking: Medium Difficulty Serving Size: 4-6 Notes: These are the wonderful deep fried potatoes that you see in so many places. Ingredients: 1/2 C. flour 1 tsp. garlic salt 3/4 tsp. pepper 1/4 tsp. celery salt 1/4 tsp. salt 4 medium potatoes, unpeeled but scrubbed 1 egg, beaten Vegetable oil for frying Ranch dressing or sour cream, optional Preparation: Mix flour and spices in shallow dish. Cut potatoes into 1/2-inch thick wedges. Dip potato slices into the beaten egg, then into flour mixture. Deep fry in hot oil (about 375º) until golden brown, about 5 to 7 minutes. Serve with dressing or sour cream. Disclaimer: FreebieRecipes.com is not sponsored, endorsed, or affiliated with any recipe source. FreebieRecipes.com disclaims using any copyright or trademark. Our recipes are not exact recipes of their restaurant counterparts. We hope you find each quick and easy recipe to be as similar to the originals as we have. All restaurant names are trademarks of their respective owners. FreebieRecipes.com does not use any actual restaurant recipes. © 2008FreebieRecipes.com - Restaurant recipes that you can make at home!